Cadence Pinot Noir, in its youth, shows chocolaty, mocha tones which are mingled with subtle oak and earthiness. With time the fruit tones open up to showcase cassis, red currants and Doris plums. To fully appreciate this wine when young it is best to decanter and serve at room temperature. The palate is well balanced with good acidity and tannins that linger. Our Cadence has an inviting mid palate which is matched by its great length and complexity.
Enticing ruby colour with purple/violet tinge at the rim, the development of a “star anise” spiciness and a familiar scent of violets as the wine unfolds. Drinking well now but has cellaring potential for at least 10 year
Sydney International Wine Competition 2009 Blue/Gold And Top 100 Decanter World Wine Awards 2009 Gold Medal ( the only one for Central Otago!) International Wine And Spirit Competition (London) 2008 Silver Medal
2007 Coney Pizzicato Pinot Noir has a medium vibrant colour with crimson hues. Subtle cherries and spice are the dominant fruit notes, with a savoury and fragrant nose. Its aroma is well matched on the palate with concentrated sweet fruits and spice. Mouth feel is full and supple with fine and firm tannins. Good length. Can be cellared confidently until 2013.
The 2007 Cadence has complex notes of plum, bramble and spice. The palate is rich with layers of dark berry fruits supported by ripe tannins, integrated oak and a long spicy finish. Akarua Cadence has an inviting mid palate which is matched by its great length and complexity.